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Product Description
Sansin-bio, industrial gelatin, bloom 200g testing report
Project nameTesting items
National standard GB6873-1994
Current testing results Testing results
Moisture % (mass fraction)
14.0
12.5
Bourgeois viscosity (12.5% solution)/(mPa.s)
6.0
13
Freezing strength (12.5% solution)/(Bloom g)
200
Ash % (mass fraction)
2.5
2.4
pH (1% solution)
5.5-7.0
5.5
Water insoluble % (mass fraction)
0.20
0.18
Heavy metals (as Pb)/(mg/kg)
50
45
Mesh
8- 20
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